Mmmmm…Steel Cut Oats…
So I’ve been on an eggs and toast kick lately for breakfast, and decided to mix it up a bit this morning with an old favorite…oatmeal!
And I don’t mean the over-sugared, unknown ingredients found in those cute little packets. I’m talking steel-cut oats with my own toppings. So glad I stocked up on cans of steel-cut oats when Aldi carried them last year!
Steel cut oats are a delicious, filling and healthy breakfast option, if you haven’t given them a try. And there’s as many flavor and topping options as there are FitMommas readers (well, maybe a few more than that!).
What’s your favorite way to eat oatmeal?
What’s your favorite week-day breakfast?