What’s for Snack? Guac & Celery
The other day, I listed out all the things I am NOT eating, so I’m sure everyone’s wondering what the heck I do eat.
Well, let me assure everyone that I am not sitting around eating cardboard. Cardboard’s no good, too starchy. 😉
Today, for instance, I am indulging in my favorite snack….veggies and homemade guacamole. Almost any veggie will do (no carrots or red bell peppers for me right now.) But I am partial to celery. Maybe not your first thought, but it’s got a great crunch, and I kinda love the texture combo.
And let’s be honest, the celery is simply a vehicle for the guac. This is a simple guac, I whip it up in a matter of minutes…
*Raw garlic is amazingly good for you, especially those of us fighting yeast. I get it anyway I can!
Sometimes my guac turns out great, sometimes, like today, I get a little goofy with the cumin and burn my tongue. Luckily I have the fantastically neutral (and juicy!) celery to balance it.
But it’s my new fave and proof that I’m still eating real food.
What’s your favorite good-for-you snack?
Do you believe that avocados are God’s way of saying “I love you, and want you to be happy”?
Or is that just me?